Mini Banana pancakes

How cute and delicious are these mini banana pancakes. Just dip slices of bananas and drizzle some maple syrup. These are perfect for breakfast, snack, school lunchbox and for weaning babies.

🕐 Preparation time: 20 minutes

💁🏻 4 servings

Ingredients

• 1 cup of plain flour
• 1/2 cup of wholewheat flour
• 2 teaspoons of baking powder
• 1 teaspoon of baking soda
• 1 teaspoon of cinnamon
• 1 egg
• 2 teaspoons of vanilla
• 1 cup of milk
• 2 sliced bananas
• Optional - 2 tablespoons of brown sugar 

Instructions:

• Mix flour, baking powder, baking soda, cinnamon, egg, vanilla, milk and sugar in a bowl. 
• Use an electrical blender if you have to smoothen the mixture 
• Slice the bananas into medium slices. 
• Heat up a skillet to medium, add butter, dip each banana in the mixture cook for a minute then flip and cook until brown.

What the kids can do:

- Measure the ingredients 

- Mix the ingredients 

- Slice the banana 

- Dip the banana in the mixture 

You can always follow us on Instagram to see the video on how we made these cute fluffy pancakes.